OKAY. So I owe ya’ll a recipe. So I thought I would do a nice combined post. It kinda has some recipes in it so it counts.
Internet, meet Frank’s.
Frank’s meet the internet.
Frank’s Hot Sauce and I have a very passionate relationship. This one time back in the day I made me a Frank’s Hot Sauce bake thing and I was HOOKED.
I found ya’ll a recipe that has measurements for the butter and sauce but I normally wing it.
PRE HEAT an oven to between 180 and 200 degrees celsius.
MELT 3 TBSP of butter in a pan.
ADD IN 4 TBSP of Frank’s Hat Sauce.
MIX TOGETHER and throw in some paprika, salt and pepper.
LINE a roasting tin/baking dish thing with some chopped potatoes, sliced carrots, chicken fillets and some red onion for flavour.
POUR the sauce over everything in the dish.
BAKE for about an hour. (You may need to removed the chicken and give the veg another few minutes, mainly the potatoes.)
THANK ME LATER.
But seriously I really have a problem. I go through so much of this stuff. There’s a shop somewhere that sells it by the gallon and I mean I want that stuff. I dip crisps into it (straight from the bottle), and lately I have started making it as a sauce/dip for sandwhiches and veg.
Pour some mayo into a bowl and add some Frank’s Hot Sauce to flavour.
If you want the sauce thicker add more mayo because the Frank’s Hot Sauce ‘waters it down’ so to speak, making it more runny.
For sandwhiches I tend to have it slightly more runny as I like more flavour with the chicken or ham. When I have it as a dip I make it thicker with more mayo. You could throw some paprika or cajun spice into the mayo either as well or instead to make some tangy dips for carrot sticks.
Yesterday I went too far though. I added Frank’s Hot Sauce to the water I was boiling my pasta in. It wasn’t a bad thing though. It was the nicest thing I ever tasted, especially when I held back some of the water for my sauce.
Everyone should try this sauce, but be warned… you could end up like me freaking out in case they don’t sell Frank’s in London.
My bottle is almost out by the way if anyone wants to send me more 😛
Lynn Jo xox
PS. Literally only hours left for the giveaway so get your entries in.
Maybe I should give away some Frank’s Hot Sauce next time.
a Rafflecopter giveaway